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dried herbs and a touch of orange peel on the nose — focused on the palate
bright and lifted with black fruit and a light balsamic glaze
black prunes
harmonious balance of sugar and acid
Jean-Francois Ganevat Julien en Billat 2019 Nebbiolo dried herbs and a touchJulien en Billat is Ganevat's most joyfully subversive red a Pinot Noir that looks at everything Burgundy does with the variety and decides to go somewhere else entirely. Made from old vine Pinot Noir, Kermit Lynch's importer note captures it best: it's like premier cru red Burgundy on vacation. The terroir of Grusse En Billat is the reason why this wine is so neat and straight, Ganevat himself says a parcel farmed biodynamically with meticulous care,
